Archive for the ‘Restaurant’ Category

Adirondack Harvest Dinner

Friday, June 25th, 2010

LOCAL GROWN DELECTABLES & MORE

So, who out there is in the mood for a delicious and appetizing dinner? Do not want to cook at home? You dont have to! Join us at GENERATIONS RESTAURANT where we will be holding our first ever ADIRONDACK HARVEST DINNER. What is a Harvest Dinner you may ask? Well, let our very own MADAME CUISINE fill you in on all the details.

OH LA LA!! Madame Cuisine taking time out of my busy schedule in the kitchen to inform you about this Dinner. An Adirondack Harvest Dinner is a meal designed to promote discussion about the challenges of purchasing/dining locally. Guests will sit down to a locally grown, 5 course, family style meal with our very own head chef David Hunt, Generations Restaurant Manager Mark Corr, area farmers and local brewers. (Of course do not forget this gourmet queen..i will be whipping up some great dishes..yummy)

When is this taking place you may ask? It is happening this Sunday June 27th, 2010 at 5:30pm and will happen monthly throughout the growing season. If you feed your belly too much you are welcome to stay over at the Golden Arrow in one of our comfortable rooms. For just $40 per person you can sit down to a great meal and enjoy one alcoholic beverage if you like.

CHECK OUT THE MENU FOR THIS UPCOMING HARVEST DINNER:

    TO START:

ARTISIAN CHEESES
A SELECTION OF LOCAL CHEESE AND FRUITS

FARM FRESH VEGESTABLE TARTLETTE
DRIZZLED WITH A BALSAMIC REDUCTIONS
AND SERVED WITH GRILLED PEARS

    ENTREES:

LOCAL FLEDGING CROW FARM GREENS
WITH RASPBERRY VINAIGRETTE JULIENNE VEGTABLES
AND LOCAL BLUEBERRYS
KILCOYNE FARM FILET OF BEEF
WITH TARRAGON BÉARNAISE SAUCE

VERMONT FAMILY FARM FREEBIRD CHICKEN
ROASTED AND FILLED WITH A FRESH HERB COACH GOAT CHEESE
AND BROCCOLI

RHODE ISLAND STRIPED BASSS
PAN SEARED WITH LEMON BUTTER AND SERVED OVER WILTED SPINACH
AND CUCUMBER NOODLES

    DESSERT:

KEESVILLE FARM STRAWBERRIES WITH COUNTRY BISCUIT
FRESH CREAM AND MINT

WOW! This gals mouth is watering from all the great choices! OH LA LA! Why are we holding this event? The Holderied family (god bless them) owns and operates the Golden Arrow in Lake Placid. It has been recognized as one of the greenest hotels in the State of NY and was awarded the Audubon Societies highest rate of 5 green leaves for its sustainability initiatives. The family recently took over operations of the restaurant Generations and are working towards holding the restaurant to the same green standards as the resort. Generations will be hosting the Harvest Dinner where local farmers and brewers are bringing their food and beer. Chef Hunt will create a meal using those ingredients. The goal will be to raise awareness by discussing the challenges and benefits of eating locally.

As you can see, this is going to be a very enjoyable and delicious evening. Time for this gal to get back in the kitchen and get busy. I am looking forward to seeing each and everyone of you this coming Sunday. Toodles!!!

Unveiling of “Generations” Restaurant

Monday, January 18th, 2010

DINE! DRINK! DEEELICIOUS!!!

OHHH!!! LA! LA! MADAME CUISINE is very excited to unveil the new name of our brand new restaurant that the Golden Arrow Resort has re-opened. As, of December 20th, 2009 we have opened the restaurant under a new management staff and unveiled a fresh and most delectable new menu. This gal is got goosebumps all over this body thinking of all the great flavors we are whipping up in the kitchen!!! (Just got to be careful not to be sampling everything…got to keep this girlish figure…OHH! LA! LA!)

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The Golden Arrow Lakeside Resort as of December had enlisted the help of the public to name our brand new restaurant and bar. We had several great choices and ideas and finally came up with the winning names. The restaurant will be officially called GENERATIONS and was suggested by a local entrepreneur in Lake Placid. CHRIS ERICSON came up with this name and conicidentally is also the BrewMaster of the famous UBU Ale, a beer brewed locally and used in the UBU FONDUE-one of the most popular items on the menu! (This girl loves the taste of this fondue with a great pretzel…yum yum)
The Holderied family chose this great name for a many reasons. The resort is owned by the family and 3 generations have worked at the resort. Also, they have welcomed generations of families that have frequently visited the resort for many years.

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The official name of the new bar/lounge inside GENERATIONS RESTAURANT is now STRAIGHT SHOT! This name was summited by RACHEL HINES AND TYLER JONES of Chapel Hill, North Carolina. This new lounge will offer an extensive wine and spirits list and some local favorite cocktails. Definetely, a must try for all of you ready to begin a fun and exciting evening in Lake Placid.

This girl would like to thank our Executive Head Chef DAVID HUNT and the General Restaurant Manager MARK CORR and the rest of the management team for coming up with a tasty and delectable menu for families and friends to enjoy for Generations! (Like the play on words…HAHA). You will find that the restaurant offers fair and reasonable prices for everyone.

Thank you again for our two contestant winners! You came up with some great names that we will use for years to come!

What is everyone waiting for? Get off that couch and pack those bags for downtown Lake Placid and the Golden Arrow Lakeside Resort. Do not forget to work up that appetite! Yours truly will want to see each and everyone of our patrons enjoying a nice meal at the brand new GENERATIONS restaurant. This gal is wanted back in the kitchen…(cannot get enough of yours truly..OHHH!! LA! LA!)..to put her culinary talents to work. Until next time, may all your tastebuds be titalated and your thirst be quenched! OHHHH!!!! LAAAAAA!!!! LAAAAAA!!!! Toodles!!!

2010 is Finally Here!!!

Friday, January 1st, 2010

HAPPY NEW YEAR!!!

Yes, it is hard to believe but 2010 has finally rung in. It was a very great year with all kinds of exciting events around the world and in our very own backyard in Lake Placid. RICH YOUR NEWSCASTER hopes that everyone enjoyed ringing in the New Year (I know this boy did-way too much cheer…lol).

On behalf of the Golden Arrow, I want to take this time to thank all of the patrons who have frequented our doors of the resort this year. We enjoyed each and everyone of our guests and look forward to another great year. You have helped us with many “Green” ideas for our Eco-Friendly resort and have taken them all into consideration. Our very own CINDY THE E.F.Q. has been busy organizing and implementing these ideas. The most exciting green event of the year was that we received our “5 STAR” rating from the Audubon Society. It is thanks to each and everyone of our guests and staff that we were able to obtain this ranking. KUDOS TO EVERYONE!!! We also have had the unveiling of our restaurant in the resort as of December 20th. A refreshing family style menu for everyone to enjoy. If you have an idea of a name for the restaurant or bar please submit your ideas to the Golden Arrow Lakeside Resort as we are taking all names into consideration.

Now that 2010 has begun, please check out all the great packages that MS. DEAL-MAKER has been busily working on. Just from looking at these deals they are definetely not to be missed. (Our gal has finally snagged her man MR FIX-IT…great for her…lol)

If you have any stories that you would like to share about your stay in 2009, please drop a line on our GUESTBOOK. We are looking forward to hearing from you. Stay tuned for more to come and hope that all of you have a great and wonderful 2010!!!!!

Winter is in the air!!

Friday, November 27th, 2009

ITS SNOWING! ITS SNOWING!

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RICH YOUR NEWSCASTER finally back at you after a short break. Hope everyone enjoyed Thanksgiving and spent time with your family and loved ones!! Hope you did not eat too much (boy did I, think the waist gained a few inches…lol). Now that “turkey day” is over it is time to make those plans for the upcoming Holiday Season!

As of today, our first snowfall is falling in the air as I speak! Expected is 3-5 inches of snow! The news from WHITEFACE MOUNTAIN is that they will be able to start making the much needed snow and trails should be open within the next few weeks. YAY! For all of you avid skiiers just itching, to get on the slopes. The snow is finally coming….yippee!!

Now is the time to call the Golden Arrow Lakeside Resort to book your ski or holiday vacation. We still have plenty of our Deluxe Guest Rooms and Suites or Specialty with fireplaces to roast those toes after a long winter day! Do not forget as of December 18th our restaurant in the Golden Arrow will be run by a new management team with exciting new options to enjoy for breakfast, lunch and dinner. We are keeping our very own MADAME CUISINE in the kitchen to whip up thoses delectable delights that all of our guests have come to enjoy.

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OH! One other thing before I rush away and enjoy making a snow angel outside. Almost forgot that my very own friends, staff members of the Golden Arrow, “THE THREE CRAFTY WITCHES” have opened up their very own craft store inside the Golden Arrow’s very own ALPINE MALL. Everything is handcrafted and I am sure you will be able to find that special gift for your loved one. Please check them out, Cindy, Sunny and Amanda while you are in Downtown Lake Placid and tell them Richard sent you for your very own discount. (Sorry, girls discounts discounts…hehe…had to do it). For now everyone get that Holiday Shopping done and I look forward to meeting each and everyone in Lake Placid.

The Smell of a BBQ

Friday, June 12th, 2009

SAUGAGES! BBQ CHICKEN & PORK! YUMMY!!!

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Its that time of the year again! Time to break out the ole barbeque grills and enjoy the great tastes of a BBQ! Speaking of which it is a great time to mention the I LOVE BBQ FESTIVAL held over the fourth of July weekend. OHHHH!!! LA LA!! MADAME CUISINE grilling up some great flavors for you on my grill! Also, would like to mention about the festival of great food that will be grilled up in Lake Placid. This festival will be held July 3rd through the 5th. (I cannot wait to taste all this great food….DELICIOUS!!). Anyway, I heard through my delectable taste buds that MS. DEAL MAKER has a fantastic add on deal to tie into this wonderful festival.

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I have a great deal package add on to any room for this BBQ festival held in July. It’s the (what else) “I LOVE BBQ FESTIVAL PACKAGE and it will sure tantalize any of your taste buds. For an additonal $15 per person added on to your room you can partake in this deal. It includes a 3 day pass to the festival, that will be featuring music, kid’s rides, food demonstrations and a professional barbecue competiton sanctioned by Kansas City Barbecue Society! You will also receive a gift to inspire you to make your own BBQ at home! This competition brings in some of the best culinary BBQ talents in the nation. Including our very own Madame Cuisine! What makes it even better is that the money raised by this event helps to fund the SHIPMAN YOUTH CENTER which is a local recreation center for Lake Placid’s Youth.

So, what are you waiting for head to LP this 4th of July weekend and order this great add-on package. Your stomach and taste buds will not be dissapointed. For further information about this great festival please visit www.ilbbqf.com and do not forget to check out my great packages like this and other great family packages at www.golden-arrow.com. Well, this girl is off, talking about all this food has made me hungry to fire up the grill. (Maybe I can get my dearest Mr. Fix-It to grill me up some hamburgers and a nice glass of wine…here is hoping)! Have a great Summer season everyone!!!!

Happy New Year!!!!

Friday, January 2nd, 2009

YAY! 2009 IS HERE!!!

Yes, it is hard to believe but 2009 has finally rung in. It was a very great year with all kinds of exciting events around the world and in our very own backyard in Lake Placid. RICH YOUR NEWSCASTER hopes that everyone enjoyed ringing in the New Year (I know this boy did-way too much cheer…lol).

On behalf of the Golden Arrow, I want to take this time to thank all of the patrons who have frequented our doors of the resort this year. We enjoyed each and everyone of our guests and look forward to another great year. You have helped us with many “Green” ideas for our Eco-Friendly resort and have taken them all into consideration. Our very own CINDY THE E.F.Q. has been busy organizing and implementing these ideas. The most exciting green event of the year was the instulation of our GREEN ROOF. Which many people have enjoyed this past year from the view of Charlie’s Restaurant.

Now that 2009 has begun, please check out all the great packages that MS. DEAL-MAKER has been busily working on. Just from looking at these deals they are definetely not to be missed. (We are all pulling for Ms. Deal-Maker to finally catch and snare Mr. Fix-IT….lol)

If you have any stories that you would like to share about your stay in 2008, please drop a line on our GUESTBOOK. We are looking forward to hearing from you. Stay tuned for more to come and hope that all of you have a great and wonderful 2009!!!!!

Why Not Wednesday?

Monday, October 13th, 2008

OHH!!! LA!!! LA!!! It has been a long time but yours truly MADAME CUISINE is back in rare form and whipping up some delectable delights at CHARLIE’S RESTAURANT. It has been a great season and we figured why not give back a great price for a scrumptious meal. (MMMM!!! This is making my taste buds tingle. OH! La La!).

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I am talking about the great deal called WHY NOT WEDNESDAY’S!!! Now I am sure you are asking yourself! What is that all about? Well, darlings, this is a great deal on dinner at a reasonable price. For Just $20 on a select Weds menu, you will receive a 3 course meal with an appetizer or salad, main course and of course (my fav) the ever so popular Charlie’s desserts. “THIS GIRL IS MAD, YOU ARE SAYING!” (No not mad just very pleased to offer a great dish at a great price) Do not forget to stop by the T-BAR lounge in Charlie’s for their great cocktails and martinis.

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Let me know if you have any great culinary suggestions and drop them in the GUESTBOOK because I would love to hear them.

So, what are you waiting for? I am expecting all of you on Wednesday over at Charlie’s. “Sob sob” if you do not show. But, yummy yummy will you miss out on all the delectables to tantalize your gullet and tickle those taste buds. Back to stirring the pot and raising the dough…Ta Ta… for now!!! OHH LA LA!!

Love and Romance

Sunday, January 20th, 2008

CUPID IS SHOOTING HIS ARROWS!!!

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Just in time for Saint Valentine’s Day, MS. DEAL-MAKER, has a great romantic add-on package. For all of you who are looking to woo that special someone in your life, this package is right up your alley. (Ahhh! I just love this time of the year; now if only I could find that special someone.) Well, enough about that lets get back into this romantic package.

First of all for $255 per couple added onto your reserved room, you get our romance package which includes your choice of red or white wine (boy that would hit the spot about now), two commemorative wine glasses and corkscrew that you can take home, a coupon for Wine tasting at the Goosewatch Winery and two coffee drinks and dessert from the Coff-E-Bean cafe. If this was not enough this ole gal is throwing in breakfast in bed for two served by those great people at Charlie’s. Well, this is only one part of this romantic package the culinary part is up next and for that I will turn you over to the one and ony MADAME CUISINE.

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OHHHH!!!! LA! LA! It has been way to long for this culinary queen to be present on this blog. I am so excited and overjoyed to bring you the second part of this great romance package. With this package you will receive on Valentine’s Day a WINE PAIRING DINNER. It is one of the most extraordinary meals you will experience (believe me I am helping these chefs whip up some great delights). So, you may Relax & Enjoy as flavors titilate your taste buds from the amazing wines and delicious food that are paired perfectly. (MMMMMM!!! sounds delightful)

I do hope all of you will join me in this delectable feast as I make it a romantic night that you and your loved one will not soon forget. This gal is out of here (OH LA LA). “Thank you Madame Cuisine for that inspiring dinner choice.” So, please everyone add this great package on to your room for your loved one. (Now if only I could get MR FIX-IT to take me on this great romantic evening—-oh a girl can dream>) Anyway please visit our website www.golden-arrow.com and get the great menu for this package and all of our romantic getaways.

Please if you have any romantic story that you would like to share about your time in Lake Placid, please drop us a line.
Well, it is time to see if I can snag Mr. Fix-it to sign us up. Everyone, have a great and wonderful day!!!

Culinary Genius at Charlie’s

Thursday, July 12th, 2007

RAVE REVIEWS ON TOP NOTCH CUISINE!!!!!

OHHH LA! LA! MADAME CUISINE here coming to you from CHARLIE’S RESTAURANT AND T-BAR located adjacent and attached to the Golden Arrow Lakeside Resort. Just, wanted to let all you culinary delights out there know about the rave reviews we recently got from a reporter and food critic.

Thank you again to Mr. Bryon Nilsson for visiting the Golden Arrow and Charlie’s restaurant and giving us your excellent opinion of the cuisine and ambiance the restaurant and bar has to offer. From myself Madame Cuisine I give you two OHH LA LAS! and am so glad you enjoyed all the delicious cuisine that Charlie and myself have been whipping up in the kitchen. Boy, are my legs filling the pain from running around getting the ingredients and preparing all these hot and tasty dishes. (shhh… dont tell Charlie but I am expecting a raise! lol)

Well, enough of this ole girls jibber jabber; please visit the following weblink Metroland Online Food Review and here the great reviews of our fabulous and tasty cuisine. Again coodles to Byron Nissan for all his time and effort spent enjoying our service and hospitality; we really apprciate it.

Here are a few pics of this new and upcoming restaurant:
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Well, time for this ole gal to heat up the skillet and roll out the dough! Until next time this is MADAME CUISINE saying I hope all your dreams are filled with delicious pastries and yummy desserts. Boy, does this old girl need to lay off them. OHHH LAA LAA

Wine Pairing at Charlies

Wednesday, June 13th, 2007

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RED OR WHITE!!! WHITE OR RED!!!! CHOICES CHOICES!!!

Hey everyone this is MADAME CUISINE coming to you again from the delicious kitchen of CHARLIE’S RESTAURANT. Where the batter is flying and ole madame herself is getting her hands into all the scrumptious delights being had here.

I just wanted to dropped all you culinary delights a line and tell you about the exciting
WINE PAIRING DINNER
being held here.
Thats right on June 20th, 2007 Charlies is pleased to offer a series of wine pairing dinners fro individuals who are passionate about food and wine. I can tell you I definetly am passionate about food and the ole girl here certainly likes her wine. Charlie’s is featuring wines from upper end boutique wineries from around the world, each dinner showcases a different chef.

And I just got word from MRS. DEAL MAKER that the Golden Arrow has a special package that incorporates this great evening. It is called their Wine, Dine And Refine Package.

$239 per couple includes Deluxe Lodging & reservations for an exclusive wine pairing event featuring Italian Wines paired with a 6-course culinary creation prepared by celebrity Chefs Landell Eaddy & Charles Levitz.

Guests who wish to stay 2 nights are welcome to arrive on Tuesday the 19th & enjoy a scenic boat ride in our handcrafted wooden Gondola. You can spend the day exploring the Village & then partake in the Wine Pairing Dinner on Wednesday evening.
The cost for the two night package is $349 per couple.

The Menu
COURSE 1: Roasted leek with prosciutto, fresh buffalo mozzarella, rosemary infused extra virgim olive oil, and aged balsamic glaze
Fattorie Melini Vernaccia di San Gimignano “Le Grillaie” 2005

COURSE 2: Rigatoni pasta with spicy sausage, fresh roma tomato,broccoli rabe, roasted garlic, and Parmesan cheese
Fattorie Melini Chianti Classico “La Selvanella” 2001

COURSE 3: Lobster Martini with fresh Maine lobster, shaved fennel, and a lemon caper sabayon
Marziano Abbona Barbaresco “Faset” 2001

Course 4: Intermezzo
Marziano Abbona Barolo “Presenda” 2001

COURSE 5: Dijon and rosemary crusted pan seared veal chop with radicchio and arugula
Le Ragose Amarone 2001

COURSE 6: Tiramisu and cappuccino

Restrictions: Tax is additional. Guests must be 21 to partake in the Wine Pairing Dinner

WOW!! Can you believe this great deal and the great food that this evening is going to offer. I am going to be working my fingers to the bone helping prepare all this wonderful cuisines. Well, I do hope that you will partake in this special evening; cause I know when it is all done I am going to down a few glasses of wine (SHHHH!!! dont tell Charlie).

For further information on this package and the great evening planned please visit www.golden-arrow.com or call Charlie’s at 518-523-9886.

Well, this ole gal has got to get back to work and whip up some extra delcatable delights at the restaurant. Happy cooking everyone!!!!